Barnedåb
Hyggelige rammer til en mindeværdig barnedåbsfest
Skal jeres barns store dag fejres i hjertet af Aalborg? Hos KOMPAS Hotel skaber vi hyggelige og lyse rammer, hvor I kan samle familie og venner til en uforglemmelig barnedåbsfest.
BARNEDÅB MED DET HELE
DRIKKEVARER
Velkomsdrink
- Fri øl, vin og vand under middagen
- Kaffe og te til desserten
frokost
Røget laks med dildcreme
Italiensk charkuteri med melon & pesto
Ramsløgmarineret svinekam med rustikke kartofler & tomatiseret bearnaisesauce
Delicious freshly baked pies
Grøn salat efter årstiden
Pastasalat vendt i cremet karry med bacon
Dessert
Lun pære tærte med creme fraiche
Dansk brie med druer & kiks
Pris per person: 565 kr
Prisen er inklusive opdækning, lokaleleje (4 timer) og moms.
(Min. 20 people)
ANDRE MULIGHEDER TIL DIN DÅBSFEST
Vi tilbyder et udvalg af nøje sammensatte menuer, der passer perfekt til den festlige anledning. Uanset om I ønsker en klassisk eller moderne stil, hjælper vi med at skabe de ideelle rammer for en smuk og mindeværdig barnedåbsfest.
Classic lunch buffet
Smoked salmon with egg, green asparagus and chive cream
2 kinds of freshly sliced charcuterie with accompaniments
Warm liver pâté with roasted mushrooms and crispy bacon
Warm homemade meatballs
Delicious freshly baked pies
A variety of salads made with seasonal vegetables
3 delicious cheeses served with homemade jam and crackers
Homemade white chocolate brownie with fresh berries
Selection of different bread and butter
Price per person: 345 kr.
(min. 20 people)
Price includes table setting, room hire (4 hours) and VAT
Luxury lunch buffet
Tuna salad with capers on mini spinach pancakes
Served warm pea soup with fish of the day
Roast beef with homemade remoulade, horseradish and roasted onions
Beetroot wraps with pulled pork
Warm pesto marinated turkey breast with herb mayo
Hummus with homemade cauliflower balls and dip
A variety of salads made with seasonal vegetables
Deep-fried mini camenbert with blackcurrant jam
A variety of salads made with seasonal vegetables
2 delicious cheeses served with homemade jam and crackers
Homemade liquorice cake with nougat topping
Selection of different bread and butter
Price per person: 385 kr.
(min. 20 people)
Price includes table setting, room hire (4 hours) and VAT
Purchase options:
Warm plaice fillet with coarse home-made remoulade (DKK 25 per person)
Chicken salad with bacon and semidry tomatoes (DKK 20 per person)
Croissant with homemade prawn salad (DKK 20 per person)
Homemade potato or pasta salad (DKK 15 per person)
COMPASS TAPAS BUFFET
Salmon rillette in a glass with rye bread chips
3 types of Italian charcuterie served with olives and pickled red onion
Italian pâté served with crispy Parma ham and sour
3 delicious cheeses served with red wine roasted walnuts and fresh fruit
Various dips, feta cream, hummus, pesto and butter
Selection of coarse rye bread and Italian inspired bread
Homemade liquorice cake with nougat cream and raspberries
Price per person: 335 kr.
(min. 20 people)
Price includes table setting, room hire (4 hours) and VAT
Purchase options:
Chicken salad with bacon and semidry tomatoes (DKK 20 per person)
Garlic marinated prawns with herb dip (DKK 25 per person)
Homemade haydari with tomatoes, garlic and fresh herbs (DKK 20 per person)
2 kinds of seasonal salads (DKK 20 per person)
Festive menu 2025
Platter service - small roasted potatoes and gravy served separately
Menu 1
Starter:
Creamy tuna salad on spinach pancakes
Served with bread and butter of the day
Main course:
Pork tenderloin with grilled vegetables and paprika sauce
Dessert:
Brownie with vanilla ice cream and fresh berries
Price per person: 445 kr.
Menu 2
Starter:
Bresaola with freshly grated parmasan and seasoned oil
Served with bread and butter of the day
Main course:
Roasted veal fillet with flash-fried sugar snaps and coloured root vegetables, and light cream sauce
Dessert:
Frozen nut roulade with mango base and blackberries
Price per person: 475 kr.
Menu 3
Starter:
Marinated scallops with herb mayo and fresh asparagus
Served with bread and butter of the day
Main course:
Roasted beef tenderloin with madagascar sauce, mushroom mix and beans in parma ham.
Dessert:
Tiramisu
Price per person: 495 SEK.
Price includes set-up, room hire (6 hours) and VAT.
(Min. 20 people)
Cold
Ginger/carrot shot
Chia porridge with homemade jam
3 kinds of cold cuts with vegetables
Cheese platter with 3 delicious cheeses, fresh fruit and crackers
Jams, honey, Nutella and butter
Freshly baked rolls, French bread and rye bread
Selection of small breakfast cakes
Lunt
Soft-boiled eggs
Scrambled eggs and sausage
Liver pate and bacon
Price per person: DKK 285.
Coffee, tea, ice water and juice included
(Incl. set-up, room hire (3 hours) and VAT)
(Min. 20 people)
Purchase options:
Smoked salmon (35 DKK per person)
Croissant with chicken salad (DKK 25 per person)
Homemade American pancakes (DKK 25 per person)
Soft drinks/juice (DKK 34 per bottle)
Beer (DKK 42 per bottle)
House white or red wine (DKK 285 per bottle)
Welcome drink, Cava or Asti (DKK 45/guest)
Coffee for dessert
DKK 38 per person.
Coffee with biscuits
55 kr. per person.
Coffee with cake
78 kr. per person.
Night food/"scrub-off food," Choose from:
Leek/potato soup with crispy bacon crunch
Homemade meatballs with pasta or potato salad
Build-your-own hot dog
Sausage table with 2 kinds of freshly sliced cold cuts and warm liver pâté
DKK 85 per person.
Welcome drink, Choose from:
Cava - Brut (dry)
Asti
Elderflower drink (non-alcoholic)
45 kr. per person.
House wine, Choose from:
White wine: Emotion No2, Chardonnay
Red wine: Bear Creek, Zinfandel
Other wines by appointment
285 kr. per bottle
Dessert wine, Choose from:
Port wine
Muscat Beaune De Venise
Bailey
450 kr. per bottle
Beers
Carlsberg
42 kr. per bottle
Soft drinks and organic juices 34 DKK per bottle
Drinks in a bowl
(e.g. Gin Hass, G&T, Mojito)
465 kr.
Drinks ad libitum (during dinner)
House red and white wine, beer and soft drinks
DKK 385 per person
Round tables
25 kr. per person.
Flower arrangement
250-300 kr. per piece
All prices include VAT, venue hire, table settings, crockery and a minimum of 20 guests. Table decorations are classic and simple. Larger floral decorations can be purchased by prior arrangement. We are happy to accommodate special diets, however, these must be notified 14 days before the start of the event and may incur additional charges. In addition to the agreed event time frame, we charge DKK 900 per hour or part thereof. Children under 10 years receive half price on buffets and menus.
På helligdage lægges 5% tillæg på den endelig faktura.
Pia Hovaldt Mathiassen
Conference Manager
SPECIAL WISHES FOR THE DAY?
Vi sammensætter dagen præcis efter jeres ønsker og behov.
Please contact our Conference Manager Pia Hovaldt Mathiassen to learn more about what we can do for you.